Friday, April 27, 2012

Creamy Pasta w/ Mushroom

I'm surprisingly enjoying my little adventures in the kitchen. 

What to do:
-Bring broth, cream, garlic and crushed dried pepper to boil. 
Reduce heat and let it simmer for about 20 minutes then remove it from the heat and add the parmesan.
-Saute mushrooms with butter until tender then remove from heat.
-Cook your pasta and add everything together. 
-add more parmesan before eating! :)

Found this recipe here.

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